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70001 - Opa’s Country Blend Smoked Sausage
Hands down our best selling product and for good reason. We start with the best pork and beef that we've seasoned with our special blend of spices, then carefully smoke to perfection. (It's a family recipe that's been handed down for generations.) These links are perfect for grilling on the bar-b-que pit or sauteed in a pan. 3 lbs. pork and beef.
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70010 - Opa’s Beef Smoked Sausage
We start with the best beef that we’ve seasoned with our special blend of spices, then carefully smoke to perfection. These beef links are perfect for grilling on the bar-b-que pit or sauteed in a pan. 3 lbs. beef.
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70011 - Opa’s Jalapeño Beef Smoked Sausage
Our famous country blend wtih the added kick of jalpenos. We start with the best beef that we’ve seasoned with our special blend of spices, then carefully smoke to perfection. (It’s a family recipe that’s been handed down for generations.) Perfect on the grill or saute’ in a pan. 2.5 lbs.
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70015 - Opa’s Jalapeno Smoked Sausage
Seasoned with just the right amount of jalapeno for a spicy kick. Made form pork and beef then smoked for added flavor. Opa’s sausage comes fully cooked and is ready to heat and serve. Try it wrapped in a flour tortilla for a savory snack. 3 lbs.
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70025 - Opa’s Premium Cooked Bratwurst
An authentic Old World flavor. This traditional German sausage is generously stuffed with a mouth-watering mixture of medium ground seasoned veal and pork. Serve on a bun with sauerkraut and a zesty mustard, or simmer in beer then finish off on the grill. Fully cooked and ready to heat and serve. 1 lb.
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70030 - Opa’s Premium Knackwurst
Plump, juicy and subtle in flavor. Our family recipe features finely ground beef and pork for a mildly seasoned and smoked German sausage. Made with all natural casings and delicious when served with red cabbage and German potato salad. 1 lb.
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80001 - Opa’s German Brand Liver Sausage
Also known as Liverwurst, our recipe starts with 100% pork liver. For a sumptuous spread, blend with sour cream and serve with crackers. For a more traditional treat, serve on German Rye with onion slices. Fully cooked and ready to eat. 1 lb.
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80010 - Opa’s German Brand Head Cheese
Not a cheese at all, but rather a sausage made from meaty bits of pork combined with meat broth and carefully seasoned with select spices then cooked in a mold. This refreshing sausage is perfect on sandwiches. For a more traditional flair, add horseradish and spicy German mustard. Fully cooked and ready to eat or can be fried in a skillet. 1 lb.
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90001 - Opa’s Smoked Summer Sausage
We start with our family recipe that includes lean pork, tender beef and select seasonings. To delight your taste buds, we smoke our summer sausage in a salami casing. 1 lb.
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90005 - Opa’s Jalapeno & Cheese Summer Sausage
For a fiesta flavor try our always popular summer sausage with a tasty kick. Fully cooked and ready to enjoy. Have some on hand for impromptu guests or simply for your own enjoyment. 1 lb.
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