"Decided to stop at Opa’s for some meat samples. It was delicious and ended up buying several packages to take home. I would highly recommend. "

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Opa’s Traditional Easter Ham with a Sweet Mustard Glaze Recipe

Ingredients: PA’S PEPPERED BONE-IN SPIRAL SLICED HALF HAM 5-7 LBS 1/4  teaspoon ground cloves 3 cups brown sugar 1/2 cup Fredericksburg Farms German Stone Ground Mustard 1 can Dr. Pepper 3 tablespoons apple cider vinegar Directions: Preheat the oven to 325F. Remove the Ham from the refrigerator 1 hour before heating.  Remove the Ham from plastic packaging and place in a shallow roasting pan, on a wire rack, adding 1/3

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