"I ordered one of your peppered hams and smoked peppered bacon for Christmas. I have never tasted such wonderful meats! There is no equal to your products!"

John S. Arlington, TN

5 Ways To Enjoy Opa’S Peppered Beef Tenderloin.

 

  1. Opa’s Peppered Beef Tenderloin with stilton bleu cheese on sour dough crostini.
  2. Opa’s Peppered Beef Tenderloin on crostini with roasted garlic aioli.
  3. Opa’s Peppered Beef Tenderloin served with a blend of leek & fennel, drizzled with smoked tomato glaze.
  4. Opa’s Peppered Beef Tenderloin with red onion marmalade & mozzarella cheese on garlic toast.
  5. Opa’s Peppered Beef Tenderloin on almond-peppercorn flatbread with diced cherry chutney & micro herbs.

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