“Jerky is the best I have ever eaten.”
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Opa’s Beef Jerky Curried Rice
Our tender jerky is the star of this fast, easy, exotic dish that surprises the palate with fresh ginger and whole almonds.
Start with a dark roux, then add chicken, shrimp and Opa’s sausage to cook up this classic Cajun dish. Bon appetit, y’all!
Opa’s Green Chile Strata
This is an impressive (but easy!) brunch dish of eggs, Opa’s bacon or ham, mild chiles and lots of Monterey Jack cheese.